Vegan Bunny
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The first time I was offered nutritional yeast on popcorn I looked at my friend like he was crazy. What on earth was that weird yellow stuff... -
I created this recipe on Cinco de Mayo to serve with refried beans, fresh salsa and corn chips. Ok, and margaritas. The result was delicious...
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Ever since first having this simple dish at The Bye and Bye in Portland, I have become obsessed with eating it as often as possible. It'... -
I'm The Spicy Vegan. I love spice in everything I eat and drink, including hot chocolate and cocktails. I live for fresh hot peppers but... -
I'm convinced that there is no wrong way to make a soup. I rarely start out with a clear intention in mind but as I start chopping and p...
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Oh how I love a plate of black eyed peas, brown rice, roasted brussel sprouts and bbq tofu. It is such a comforting combination of flavors a... -
I came up with this spicy spread to add a kick to my TLT sandwich (recipe to follow). I'm working on making my own chipotle sauce but in...
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Chick Peas and lentils are easily two of my favorite legumes. I love their versatility in soups, pasta dishes, over rice, pureed for dips an... -
I'm a big believer in making everything from scratch as often as possible. I also believe emergency food can save your day, which is wh...
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Back when I was a teenager I used to work in the mall near an Orange Julius. I was completely obsessed with their drinks, particularly the S...
2 comments:
Do any of your favorite soups feature or contain nutritional yeast, which appears in the other two lists? I found nutritional yeast in Germany and I am celebrating.
Yay for finding nutritional yeast! I actually do have a soup that features nooch but it's not yet posted on my blog. It's a 'black and white cheese soup', which has black beans and white beans in a creamy, cheesy base. It's delicious! I'll try to post it soon. Thanks for the comment!
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